SAMPLE FESTIVE MENU : STARTS FRIDAY 22ND NOVEMBER 2019

*SAMPLE MENU, SUBJECT TO CHANGE*

MADE IN BELFAST FESTIVE MENU 2019

3 COURSE SET MENU: SUN-WED £26 / THURS-SAT £30

STARTERS
WINTER VEGETABLE SOUP WITH HOMEMADE FOCACCIA & SALTED BUTTER
WHIPPED FIVEMILETOWN GOATS CHEESE, CANDIED PISTACHIO’S, PORT & FIG GEL & BRULEED FIG WITH HOMEMADE GUINNESS & TREACLE WHEATEN BREAD Ⓥ(N)
CRISPY FRIED IRISH SHORT RIB & MUSTARD MAYO
FREE RANGE CHICKEN LIVER PARFAIT, SEASONAL CHUTNEY, HOME-MADE GINGER BREAD BRIOCHE
SALMON TARTARE, COMPRESSED CUCUMBER, LOCAL CRAB DRESSING, SOURDOUGH CROUTONS
CRISPY THORNHILL DUCK LEG, WARM BOMBAY POTATO SALAD (£2 SUPPLEMENT)
CHARGRILLED TOFU, KIMCHI & DIPPING SAUCE (VEGAN)

MAINS
FREE RANGE TURKEY DUO: STUFFED BREAST & MINI TURKEY & HAM PIE, ALL THE TRIMMINGS
DUO OF IRISH VENISON: PAN SEARED RUMP (SERVED PINK) & GAME SAUSAGE, POTATOES ANNA, SEASONAL VEG
CRISPY OUTDOOR BRED PORK BELLY WITH POTATO BOXTY, CRANBERRY, LEEK & PARMESAN PORK EN CROUTE, SEASONAL VEG, CRANBERRY JUS
PAN ROASTED FREE-RANGE CHICKEN SUPREME, POTATO CROQUETTES, SEASONAL VEG, CEP & BACON CREAM
VEGAN CRISPY FRIED CAULIFLOWER KATSU CURRY, PEPPERS, SPINACH, SMOKED ALMONDS & BASMATI RICE Ⓥ (N)

GLENARM SALMON, HERB CRUSHED POTATOES, CRAB BUTTER, TENDERSTEM BROCCOLI
10OZ CHARGRILLED IRISH SIRLOIN STEAK WITH WHISKEY PEPPERCORN SAUCE, FAT CHIPS & ONION RINGS (£6 SUPPLEMENT)
PAN ROASTED THORNHILL DUCK BREAST (SERVED PINK) GINGERBREAD STUFFING, POTATOES ANNA, CONFIT RED CABBAGE, BROCCOLI, CLEMENTINE JUS (£4 SUPPLEMENT)

DESSERTS
STICKY TOFFEE PUDDING WITH SALTED CARAMEL ICE CREAM
WHITE CHOCOLATE & BAILEYS CHEESECAKE WITH WHITE CHOCOLATE ICE CREAM
CHRISTMAS PUDDING SERVED WITH WHISKEY ICE CREAM
VEGAN APPLE & BERRY CRUMBLE WITH VEGAN BERRY ICE CREAM
VANILLA PANNA COTTA, BERRY COMPOTE, LEMON & THYME SHORTBREAD
CHEESEBOARD (£2.50 SUPPLEMENT)
OR A LIQUID DESSERT! ESPRESSO MARTINI- VODKA, COFFEE LIQUER, VANILLA GOMME, FAIRTRADE DOUBLE ESPRESSO (£2.50 SUPPLEMENT)

A 10% DISCRETIONARY SERVICE CHARGE WILL BE ADDED TO TABLES OF 6 OR MORE. WE CANNOT PROVIDE SPLIT/INDIVIDUAL BILLS, THOUGH FOOD & DRINK BILLS CAN BE KEPT SEPARATE IF REQUESTED IN ADVANCE. PLEASE NOTE A MAXIMUM OF 4 CARD PAYMENTS PER BILL
PLEASE ASK YOUR SERVER IF YOU REQUIRE ANY INFORMATION ABOUT ANY OF OUR DISHES OR IF YOU HAVE ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS PLEASE NOTE OUR DISHES MAY CONTAIN TRACE ELEMENTS OF ALLERGENS SUCH AS NUTS, GLUTEN & SHELLFISH & WE CANNOT GUARANTEE THAT OUR DISHES ARE COMPLETELY FREE FROM TRACE ELEMENTS